Fearlessly Attempting

Saturday, 30 May 2026

Seasonal Food - Asparagus Quiche

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 It's the last weekend in May and we're deep into asparagus season. We've passed the first few harvests of a handful of spears a...
Friday, 3 April 2026

We have it, I just don't know how to pronounce it.

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A little over a week ago Mark bought ingredients for pesto and focaccia, intending to recreate the food we had on holiday. Then he didn'...
Tuesday, 31 March 2026

Sort your (life?) fridge out

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I absolutely love Sort Your Life Out on the BBC. Dilly, the organiser, is my hero and I go around labelling things like a fiend - my chest f...
Saturday, 17 January 2026

CBT-ing the shit out of this

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Material reality is a right pain the the arse, isn't it? I might feel very much the same inside as when I had the kids 26 (and 24 and 20...
Sunday, 21 December 2025

My Year In Books

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Books. Aren't they just so damned addictive? Every year I promise myself I'll get rid of some of my books to free up a bit of space....
Friday, 31 October 2025

Anyone got a runcible spoon?

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As anyone with an allotment or fruit trees in the U.K. will know, this has been a Mast Year for trees producing nuts and fruit - meaning an ...
Friday, 24 October 2025

Bringing The Holiday Home With Me

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   Obviously one of the many reasons to holiday in Italy is the food. What's not to love? Seafood, pasta, pizza, risotto... the whole co...
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Jay
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