Showing posts with label outdoors. Show all posts
Showing posts with label outdoors. Show all posts

Wednesday, 20 September 2017

Some Diems Need To Be Carpe'd

the fairy-like elegance of the Arctic Tern

Much of the UK tracks the televisual seasons of the year by Strictly, talent shows or celebrities in a jungle. Those aren't really my sort of thing.
I count down the days to Doctor Who, Game of Thrones and, most especially, Springwatch.

Springwatch is one of those creations that is so much a part of BBC's culture it's like the Beeb distilled. It's earnest, a bit geeky, silly, incredibly local and yet also national, and is grounded in a will to educate and inspire. I love the presenters even when they drive me crazy, I love the stories that carry across from year to year (Monty the Osprey! Chris the Cuckoo!) and I especially love how excited it makes me about new species every time.

A while back, Iolo Williams reported from the Farne Islands. As well as the adorable puffins, it was the Arctic Terns that amazed me. They had put a tracker on a tern to see if their estimation of the distances he flew was accurate.  Not a chance - he flew 97,000km in a single year. What a champion.

I wanted to see them myself - what an incredible sight it was, those thousands of birds ad grey seals  coming to stay on these rocky islands. Last year we just didn't have the opportunity. This June, we grabbed a two day gap while Mark was still not working and went north.

The Farnes were everything I'd hoped - stunning, exciting, teeming with wildlife and lit up by warm summer sun.

It was only through help of my ace friends that I could seize the chance to abscond overnight and see this marvellous sight, and I am very grateful.  The trip will stay with me for the rest of my life.


The stacks - more birds nesting than is plausible 

Glossy, gorgeous guillemot and her brood

Arctic terns thought Mark was a well dodgy geezer

keeping a watchful eye for the thieving gulls

every dot is a returning puffin

Razorbills are very handsome

back on the mainland, looking over a beautiful sea

Saturday, 29 April 2017

Having a quail of a time


For my birthday this year Mark bought me six Cortunix Quail hens - 3 dark Japanese, 3 lighter and larger Italian. We spent much of the two week easter holiday building them a home.
Being a keen fan of Thinking Things Through, I read everything I could find online about quail keeping so we could build them a good environment. This is what I learnt:

Quail are game birds rather than poultry. Their eggs have a higher protein proportion than hen eggs,  and as such require a much higher level of protein in their feed. They are ground-dwelling and they don't need perches, just deep litter/bedding to snuggle down in at night. They are fully grown by 6-9 weeks and will start to lay eggs from that age if conditions are right. They don't usually eggs in a nest box, just wherever they feel sheltered and private. They tend to bury their eggs, so some furtling about is required to find them.


The demanding fluff balls  need an awful lot of light to lay eggs regularly - at least 12 to 14 hours a day.  If kept outside, like mine, they need shelter from rain, places to hide if they feel threatened and most of all protection from predators like rats. Because they are only the size of a handful, that means choosing a very small mesh. I read so many reports of quail decapitated because a predator reached through the bars and grabbed them.
The darker birds are Japanese quail

Quail can fly, unlike chickens.  They stay on the ground normally but like all migratory birds, are capable of flying vast distances when needed. They jump vertically like a crazed mini Harrier Jet when startled, so need a roof over than they won't knock them out if they smack into it.

Our chickens have a lot of freedom, and we've gone to significant trouble to allow them that. The quail? Not quite the same. You can let quail free range if you really want to, but only the once.

Not much is known about quail behaviour, really. I read a study from 1997 that was very interesting, but less academic sources are pretty vague. There's plenty of anecdotal information from people who keep quail but that varies widely, and as far as I can tell that's down to how the quail are housed and the proportion of hens to cockerels.  I have all hens, so that sorts out the noise issue (quail hens make tiny little peeps and chirrups) and the fighting that some breeders reported.

Lots of people asked me if I'd be keeping the quail in with the hens. No, they have different needs, a different diet and the chooks will easily kill the quail if they perceive them as competitors for food or shelter. Some people keep quail in the bottom of aviaries with flying birds like finches or budgies, but not with chickens.

A huge number of people seem to keep them as little egg (or meat) factories, kept on wire mesh cages with no opportunity to engage in natural behaviour like foraging, dust bathing, and generally being messy balls of fluff who love to scratch away on the ground for food and fling dirt and bedding everywhere. Quail can lay from such a young age and reach their full size for meat at the same age, so as a means of producing some of your own meat, I guess they are a pretty easy way to go.  17 days to hatch, 6 weeks to grow, then table-ready.  Not really my style but fair enough.
A number of (mostly US-based) bloggers and forum members have expressed disgust at the concept of putting the quail on anything other than mesh - "They will be standing in their own faeces! That's cruel and disgusting!" I feel this view misunderstands the needs of the animal to behave in a natural way.  When managed well, deep litter systems are clean and environmentally responsible, and even shallow litter isn't mucky if you clean it regularly. It's basic pet care.
I guess that's the main difference - my quail are pets with lovely fringe benefit of eggs, not next month's dinner, so I can afford to get attached.

Our 6 quail hens have over 15 square foot to play in. Recommendations went from half a square foot in a production-based set up, to one square foot per bird. Plenty of hobbyists had larger spaces, naturally, but the guidelines were really quite tiny. We figured if we have the space, why not give it too them?

I couldn't find any plans or blueprints for quail housing that suited my intentions. Those I found were  wire cages or walk-in aviaries. So I thought about what I'd learnt and we started from scratch.

We thought a scrappy bit of border near the house would be an ideal place eventually, but our lovely next door neighbours are having a large extension at the moment on the other side of the fence. That meant we needed something that could be moved to a temporary location.
The frame
Quail don't require a nest nor roosting bars like chickens. They do, however, value a place to retreat to when cold, frightened or in awful weather. we interpreted that as a small version of a nest box with a door we could fully shut if we need to herd the quail in there while clearing the run out.

Gonzo helps Mark measure the shelter
To stop predators digging their way into the quail house, we put a sheet of mesh on the bottom of the frame as well as on the sides. I painted the timber before we assembled it fully because painting through mesh is a pain. I chose a lovely sage green in a wood stain that was pet-safe. It's worth pointing out not all wood treatments are OK for animals, so it's important to check.

Gonzo remained a keen participant

Stapling the mesh to the underside of the frame
Ideally we wanted a clear solid roof (strong enough to cope with a badly behaved cat landing on it) which is able to let light in and sloped to let the rain run off.  We used dual walled polycarbonate sheets, which were very easy to cut to size fit. We have some offcuts as well, which we can slot into the doors to provide additional shelter in winter.



The project took us most of the Easter holidays, with numerous days off for going to the wildlife park, the safari park, generally being out and about and actually celebrating my birthday as well. Rain stopped play on a few occasions and waiting between coats for the paint to dry slowed us down too. Still, in the end we had a luxury dwelling fit for the most discerning of birds.
A 5* dwelling

A Quail Palace

The Versailles des Cailles

Last bits to paint after resolving snagging issues
Ta Da!

To make their habitat more interesting for them they have a dust bath ares, some plant pots, branches, shelter and foliage. They seem very happy, and hop about with excitement when something new arrives.
How many quail can bathe at once?

They had a tendency to spill or lose their food, so holes drilled in a plastic container (and filed to make sure the edges were smooth) allows them access to food without wasting it and without taking up too much space. 
Gonzo is pretty sure we made it for his amusement

Yesterday I got 5 eggs from the 6 of them for the first time, taking me up to a total of 29 eggs so far.  We've had them hard boiled as snacks, marinated in soy sauce and garlic to eat with ramen, soft boiled to eat with the new season's asparagus and today I'm trying them pickled. Local pals, if you fancy trying some, give me a shout. It looks like we'll have plenty!
J x




Tuesday, 7 October 2014

Mellow Fruitfulness

Ah, Keats.   Of all the poems I learnt at school, Ode to Autumn is the only one strangers quote t me. There is something about going for a walk and coming across someone picking elderberries or sloes in the hedgerows that seems to compel ramblers of a certain age to say "season of mists and mellow fruitfulness." Every time. Seriously, it happens every single time.

It's a corker of a line, of course. In fact, I like the whole first stanza -

SEASON of mists and mellow fruitfulness,
Close bosom-friend of the maturing sun;
Conspiring with him how to load and bless
With fruit the vines that round the thatch-eaves run;
To bend with apples the moss'd cottage-trees,         5
And fill all fruit with ripeness to the core;
To swell the gourd, and plump the hazel shells
With a sweet kernel; to set budding more,
And still more, later flowers for the bees,
Until they think warm days will never cease;  10
For Summer has o'erbrimm'd their clammy cells.

The apple and pear trees have been wonderful this autumn. I've had crisp, sweet Discovery apples from the cheap little tree from Costco we planted 18 months ago.  There were two freakishly large Red Delicious apples, each as big as a baby's head, from a cordon tree SJ gave us. I can't bring myself to eat them, they're just too ridiculous. Miss B's apple tree has had a less successful year but after last year's bumper crop probably needed the break.

For the first time our little pear tree has been properly productive. Up until this year it's lost most of its fruit before they'd ripened. I've been plucking ripe pears from the branches for a nearly a month - I must have had at least 15, which is good going for such a small tree. They are so much nicer than any pears I've had before, but I suspect that's sentimentalism on my part.

This week my lovely pal Suzanne took me to visit our friends Jo, Ang and Lucy for a visit of walking, sloe picking and a big shared lunch. Lucy is a keen walker and cyclist. When she said there were blackthorn bushes 'near' her house, I hadn't realised she meant a 4.5 mile round trip rather than a gentle stroll along the lane. However, it was a beautiful sunny day, the company was good and the sloes plentiful. It was a lovely day, the kind I will look back on to keep me going during the dark winter days.

People say things like "wait until the after the first frost" to pick sloes, but that's rubbish. Most years, by the time we have a frost the sloes have been eaten by the birds, picked by foragers quicker off the mark, or have wizened on the bush. The frost breaks down the cell structure, which is helpful for making sloe gin. I guess that was pretty useful in times past.

However, we don't live in the 18th century.  We have freezers.  Bobbing your freshly picked sloes in the freezer for a couple of days does a fine job of rupturing the cell structures, with the added bonus of killing off any unwanted passengers.

After picking over the frozen sloes for stalks, leaves or deceased insects,  I poured 1kg of them into a 2 litre Kilner jar. In went just over a litre of gin and 200g of sugar.  Traditional recipes call for a lot more sugar, but I don't like it too syrupy, and I'd rather add more sugar later than end up with something tooth-dissolving.


I've left the jar on the counter this week so I remember to shake it every day. in about a fortnight I'll banish it to the cupboard under the stairs until near Christmas.  Then I'll test the sweetness, adjust as needed, and leave a while longer.

The other autumnal thing I did this weekend was roasting 2 large butternut squashes for soup. I just hack them into big slices or wedges, skin on, and rub a little olive oil across them. Then I bang them in the oven for about an hour.


I pull them out when they are all soft and look like this -


Cooled, rinds removed and whizzed up with stock and pepper, they become pretty much my favourite fall lunch.  That's why I make such a lot at once - I will eat it for days given a chance!

Friday, 30 May 2014

Going up!


Mmm, strawberries.  The supermarkets have them on the shelves, Pinterest is full of recipes for them and no doubt the BBC will start showing trailers for Wimbledon soon.

In my experience the best way to taste a strawberry is to pick it on a sunny day and pop it straight in your mouth. That gentle warmth brings out all the glory of the flavour, and every last bit of the sweetness is there because it was picked mere seconds ago.

This is not how I generally experience strawberries.  In fact, before now I've been lucky to get more than about 10 fruit what with predation by birds, escaped hens, slugs and woodlice.  This is an unsatisfactory state of affairs.  Indeed, as Miss B complained to me a few months back when choosing which jam jar to open, "Why do you make every jam and jelly except my favourite? Why won't you make strawberry jam?"

Never one to shirk a challenge, I had a good think. What were the impediments to having a decent strawberry crop?
  1. Not having a large patch with space for loads of plants
  2. The ground being too wet so they get mouldy
  3. Insects eating them
  4. Birds eating them
I remembered visiting Canal Gardens many years ago and seeing a tall pillar of impatiens.  They were planted in holes drilled around a massive pipe stood on its end.  That could solve all my problems, I thought. Growing vertically means less square footage, makes them less accessible to slugs and woodlice, means fruit aren't sitting on soggy straw. If we secure the pipe to the fence to keep it stable we could drape netting across to keep the birds off and chickens out.

That's so crazy it just might work.

So off to the plumbing supply shop Mark toddled, with a list.  Mark loves a building project.  This is very fortunate, as I love having new things built.  I generally avoid power tools myself; since I sliced the end of my finger off in woodshop in Grade 9, I regard all power tools with great suspicion.  Hell, it took 3 years for the feeling to come back. 

Here we are. getting ready to make 4 towers - two 3m lengths of soil pipe, some plastic overflow pipe and some compost. We also needed 4 2l pop bottles, twine, weed blanket/garden membrane and strawberry plantlets. And Duct tape. Duct tape is very important to Mark.


First, Mark cut off the end bit of the soil pipes - the bit that's like a wider cuff.  I kept them for using with grow bags in the polytunnel later on. Next he sawed the 3m lengths into 1.5m pieces.  Then, using a 2 inch drill bit, he and I took turns drilling holes in the side of the pipe.
(Yes, I did use a power tool despite what I just said! I was determined to take part properly because it had been my idea. I was scared at first but it was kind of cool.)
We drilled 5 holes at regular intervals, leaving 20cm at the top and bottom to allow for the reservoir and room for the plants to trail down.

Then we rotated the pipe about 100 degrees and drilled a second lot of 5 holes, offset from the first.

This allowed us 10 plants per tower.  We'd be fastening them to the fence on the east side of the garden, and of course we want the plants to get as much sunlight as possible so drilled the holes allowing us to plant to the south and west faces of the tower.  If we'd had a north wall, we'd have drilled 3 sets of holes for east, west and south.


Next, the irrigation system.  Watering from the top would make it likely the lower plants would dry out, so I wanted a way to get water all the way down. We used overflow pipe (because it was the cheapest) cut slightly shorter than the soil pipe. That would allow space at the top for the funnel/resevoir to be fitted.  I drilled little holes right through the irrigation pipe from one side, then rotated it 90 degrees and drilled through again.
See the first line of holes? I'm drilling the second line here
To stop the water just running into the soil underneath the towers and skipping the plants entirely,  we blocked off the bottom end of the irrigation pipe. Use whatever you have - we had some fat plastic screws from an old play house we duct taped into place, but we could have done the same with a wine screwcap or similar.  Duct tape was inevitable.

Now, it is quite important that the end you block off is the end you sawed down to size. The other end is slightly beveled, which will be useful later
Don't block off this beveled end
With one end closed, the beveled end free and holes criss-crossing the pipe, the irrigation system is nearly ready. To stop soil or compost clogging those watering holes, I wrapped the irrigation [pipe in a strip of weed blanket and secured it with garden twine wound around it. I didn't want it getting dislodged while I filled the planter with dirt.
Cut a thin strip of the membrane to go around the pipe
A length of overflow pipe is about the same width as the mouth of a pop bottle. To make filling the pipe easy once in situ, cut the top off a 2l pop bottle to make a funnel and attach it to the irrigation pipe. Dip the bottle top in a mug of hot water to soften it if it's stiff going onto the pipe. Remember that slight bevel to the edge? This is why it's useful.   The beveled edge is much easier to jam the funnel onto than the cut edge. 
As is practically The Law in DIY projects, secure it with a bit of duct tape.

Here is one of the towers secured to the fence with the irrigation/funnel only partially in place:
If you want a large reservoir, make your funnel deeper. I didn't because a) I'm not that tall and the whole contraption was about as high up as I can lift a watering can b) I wanted to be about to plant quite high up the tower, which isn't possible if that space is filled with reservoir and not compost and c) I didn't want the naff pop bottle plastic showing above the top of the tower.  Because black plastic plumbing pipe is this season's look, doncha know! 
4 towers against the fence, wires in front to support netting

Here comes the tricky bit. I wish I'd done it differently...
Filling the tower. Oops.

My first plan had been for the irrigation tube to go down the back go the tower, so filling would have been pretty easy. But Mark's idea for the funnel/reservoir meant the irrigation tube went pretty much down the middle and I needed to fill in around it. Quite a hassle.  What with air pockets, not finding it easy to tamp the compost down and then overfilling so I could barely get the plants in, here's what I would do if starting again.
(Remember way back in the in August '13 when I mentioned this blog would include ways I fail so you don't have to? This is one of those times.)

First, I'd make a tamping tool. Maybe several layers of cardboard cut into a C shape that would fit inside the tower (so about 9cm diameter and able to slot around the irrigation tube. I'd tape two bamboo canes to it so I could reach it right down into the tower.

Second, I'd tip some compost in the tower and tamp it down, and repeat until I was at the level of the first planting hole. I'd slot the irrigation pipe in the centre of the tower - it will stick up about 6 to 12 inches at the top for continuing to fill the tower.  Slot the first plant in the planting hole and continue
to fill it the tower, tamping down and planting as the compost gets level to a planting hole.
Once the last plant it is in, I'd go back to what I actually did.

This is the point I stood on a chair and shoved the irrigation tube REALLY hard to get it as far down the tower as possible. Then Mark whacked it with a sledgehammer (with a block of wood to protect the funnel) until it was level.

The Way Not To Do It - 
I don't recommend tipping as much dirt in the towers as you can around the irrigation tube, paffing it down with a broom handle as best you can, tipping more in, paff paff paff with that broom handle until you're up to the top, whack the reservoir in place and then planting through the side holes.
This is a ridiculous way of doing it, I assure you.
For a start, a broom handle isn't broad enough to do satisfactory tamping. there are loads of air holes left that you need to get rid of if you want the plants to survive, and trying to add more soil by shoving it through the side holes with your fingers is a pretty inefficient way of doing it.

I'm sure none of us know anyone daft enough to do it that way, obviously.

Anyway, once the little strawberry runner were planted into the towers, the fruit netting tacked in place at the top of the fence and pegged down at the bottom to keep blackbirds and naughty chickens away, it was completed.

I give you...   STRAWBOPOLIS!  High rise des res accommodation for strawberry plants.


Strawbpolis after 2 weeks

Strawbopolis this week - Look, flowers and tiny fruits! Woohoo!



Monday, 26 May 2014

When pedestrian is anything but

Friday was one of those remarkable days when exploring the city on foot pays dividends. I walked 6km around the city centre and an area of Leeds I don't know at all - Armley.

Armley for me meant two things - the Victorian gaol that glowers down at the big roundabout and Mike's Carpets, the former Methodist church that's been a cheap carpet shop for about 30 years.  I knew nothing more about it than that. No longer needing a cut price roll end of carpet for a bedsit, nor knowing anyone at the prison I'd had no reason to visit it.

As part of my radio homework for my mentor, I needed to get out to an area I didn't know or feel at home in, and find someone to interview on a more news-y story. I thought of a couple if possible things to investigate further and off I set.

First I had a couple of things to do in the city centre itself. It was a beautiful sunny day and walking about was a pleasure. I chatted to a few of the market traders I like - Joe and Liam, my two favourite fishmongers, Sue at the wonderful B&M Fabric stall - and got some of the market gossip. It's a hotbed of friendships and rivalries, and always interesting.

I met Liam when getting an interview about the affect of the market car park closure on local trade the other week and liked him immediately. He's so passionate and enthusiastic about what he does... pretty much my favourite things. He'd worked for a big fishmonger on the corner, struck out on his own with a weekly oyster bar, and planned for months his perfect fishmonger's stall.
It is a thing of beauty. Big mirrors at the side of his shop create the illusion it's much bigger than it is. Standing near the carefully arrange display you see beautiful fish and shellfish stretching out to infinity between the reflections. The tiles are a glossy black rectangles laid like bricks - it's very 1930s chic. The giant refrigerator units behind the stall are covered in chalkboard, with all the fish and shellfish listed. It's classy, it's attractive and it makes me want to sip champagne and eat oysters. I settled for some samphire to go with the evening's mackerel.

After a bit more pottering in town, I took the bus to Armley Town Street. I had it in mind to visit the Pay As You Feel Cafe on the corner of Chapel Street - even bag an interview if I could.

It's a fabulous idea - taking waste food from supermarkets, restaurants, and the Leeds Market and making meals from it. Slightly wrinkled peppers are still delicious when roasted, and being beyond a sell-by date doesn't stop an apple tasting great in a pie. The Cafe takes makes its dishes from the donated, discarded food and just asks people to donate whatever they feel like. It's a beautiful concept.

As it is run mostly by volunteers and on a shoe-string, it is closed some days its opening hours say it will be open. The nature of the enterprise, I guess, but very frustrating when I arrived to find a closed door and no information. I'd asked ahead of time on Facebook and Twitter whether they would be open as usual but got no reply until the following evening. Ah well.

I had also read of a study by Professor David Dunstan of Queen Mary University of London, saying the best way to get rid of snails was to remove them to wasteland about 20m away. With the RHS publishing a recent survey that 20% of gardeners admit to throwing snails over the fence to their neighbours' gardens, I thought I might be able to visit the Armley allotments and get some comments.

That didn't work out either.  No one was working on the allotments at the time, despite the glorious day.

Hmm, my bid to find some audio for Andrew wasn't going very well.

I went to the library/one stop shop to browse the notices and posters in the hope of finding something newsworthy. I got advice from a lady there for a good cafe to visit for lunch and headed that way. I really enjoyed my stroll along the main street - I hadn't realised what a huge Eastern European community lived in Armley. Many overheard conversations were in what I assume to be Polish, as they were between the shoppers and staff in the many Polish shops. It felt wonderfully multicultural. Browsing the food shelves was brilliant -I picked up some packet foods to try with the kids - chocolate drink, toffee pudding - and promised myself I'd bring my Very Excellent Mate Rach's 8 year old daughter Delilah for a poke around the shops. She's teaching herself Polish and is very keen.

The recommended cafe looked packed so I walked along to the lovely Nurture Cafe run for St George's Crypt.  The Crypt is a Leeds charity for the homeless and has been doing great work for many years. The cafe is part of that - it provides cheap and delicious food at a small profit - my sandwich was wonderful - and also feeds homeless people with a St George's Crypt voucher a free hot meal.

I love those vouchers and have bought them in the past. They are £5 for a book of 5. Each one entitles the bearer to a hot bath or shower at the Crypt and a hot meal in one of their 3 cafes. Rather than giving small change to someone asking in the street, you can give them the voucher and know they can get a proper dinner. I think it's such a smart way of helping people.

I had a quick chat with the women at the cafe about how it works, but they were too busy for a quick interview when it wouldn't be going on air to promote the Crypt's work. I don't blame them at all, but I couldn't spent 3 more hours in Armley just to pop back for a 2 minute chat. I'll save it for another day.

I did chat to a lovely bloke in one of the Polish shops about how the communities integrated, but he was too shy to speak into a microphone. He had very positive things to say, though.  This encouraged me as 2 octogenarian ladies I got talking to in the cafe had been vociferous in their anger and distrust of "foreigners taking over the place," and I had felt rather discouraged.

Still, I had no audio so I needed to get on with things.

Exploring some side streets I cam upon an unusual sight - what appeared to be a building site with a series of wedding marquees across half of the plot. I investigated further and met the very passionate Mr Khatana.  He was leader of the mosque that was now walls and rubble.  In order to have space for men and women to worship separately, they needed to expand. They were removing the roof and building a second storey on the existing building. However, this meant they had no mosque for 3 months.

Not a man to let such things get in his way, Mr Khatana ordered a several whopping great wedding marquees be erected to make a temporary mosque. It had interconnecting rooms, heaters, carpeted floors, a small study and a chandelier. The sides were drawn back on this hot sunny day, but could be laced up tight and were weather-proof for rainy days. A porta-cabin to the side housed toilets.  I loved it - such invention in the face of an obstacle, and such huge pride and enthusiasm from Mr Khatana for his mosque.  I had the grand tour, got my interview and was pressed very earnestly to come back and see the newly finished mosque later in the summer.

Woohoo! Audio! And a very pleasant experience as well.  I may not be happy with rules saying men and women must be segregated, but heck, what business is it of mine how the good folk of the mosque wish to worship? I love their spirit. Enthusiasm is one of my favourite things in people. I can't help but get swept along with their positivity. Mr Khatana had even pressed his phone number upon me so I could ring and find out when the new mosque was ready and have a tour then too.

Waiting for a bus back into town, I saw a bloke waiting in a car that had a UKIP poster on the window.  I asked if I could chat to him about the changes he's seen in Armley and how he felt about them.

Terry was a man with a lot of anger and frustration. He lived all his life in Armley, except for military service posted in Germany where he met and married his German wife. He learnt German, she learnt English. It was expected of her to adopt the culture of her new country.  Terry, as a white working class bloke, was in the majority, knew this place was his place.

Now, at age 63, he feels ousted from his home. He doesn't recognise the religion, traditions, language or food of many people who share Armley with him. Where many see the changing population of Leeds as bringing richness, depth and value to the city, Terry sees strangeness and feels alienation.

He said to me "I've become more of a racist." That shocked me, hearing him acknowledge and name it; I've only ever heard people say "I'm not racist but..."
He told me Friday was a no-go area where we were standing because of (Mr. Khatana's) mosque. That "them muslims" just abandon their cars all over the place when going to the mosque and that Terry "paid road tax."  I asked him if better parking facilities would sort out his concerns - not pointing out that the mosque attendees presumably paid their road tax too - and he said yes, parking would help but look at all the foreign shops and foreign people spending money there! It's bound to be benefit money they're spending. Look at this ghetto!

As the area was full of well-maintained terraced houses with tidy gardens, I did query what he meant exactly - it wasn't a graffiti covered dump, it looked nice here. He admitted that yes, it did look nice, but it was a ghetto in the sense that only muslims lived here now, and East Europeans had taken over the other bit.

"We've lost our voice. We use to have free speech but now all that's racist, or homophobic, or religion-phobic." He wanted the borders closed, and an agreement that people who came here did so with the intention of taking part in what he thought of as "our" culture, and spoke "our" language.

I've lived a sheltered little white, liberal life. I haven't had my home feel less mine, and I like people. I moved about a bit when I was young and I settled permanently in Leeds when I was 22. I feel the city is more mine each year, as I get to know it and its people better.
Terry had the opposite experience. He had a home, he felt it belonged to him and people like him. It altered over the years and he didn't alter with it. Now he's stuck in a mindset of distrust and resentment - wanting things to be as they were, finding petty reasons like parking or shop signs to hang his frustration on.  He can't get the home of his childhood back and he can't accept Armley as it  is now.

Views like Terry's disgust me when I see them in the paper, or hear them shouted by politicians aiming to stir up division for their own ambition. But I didn't dislike Terry. He was friendly and open towards me. I suspect if he were my neighbour he'd be the kind to loan me tools and put my bin out if I was away.

No, I'm saddened by the way our political discourse failed us so blokes like Terry can't find a way back. The two voices shout "close the borders" and "don't be a racist."  How does that help? We aren't going to - and shouldn't - close our borders. Heck, if we did, what about Terry's wife?  And yelling "Don't be racist," only vilifies people rather than engaging with them.
I think Terry'd be far happier if he really knew his new neighbours.  I expect if he actually met Mr Khatana in neutral circumstances they would get on - they both have a lot of pride in what they do and enjoy a good natter.

I'm glad I spent the day on foot in Armley. I learnt a lot more than I expected to.

Wednesday, 4 December 2013

A quick catch up

Hello webby pals!

Sorry I've not posted for a few days. If I wasn't working I was asleep, which left little time for blogging. However, I've a spare half hour now and I thought I'd do a quick round up of the last week's events.

When I bake it is usually to order. People ring me up or email me, and agree what they want and for which date. All my cakes and biscuits are pre-sold, which means there is no wastage. With ingredient costs being so high at the moment, this is a definite advantage and allows me to work for a small profit whilst keeping my cakes as affordable as possible.

However, every year there is an exception to this business model: the school Christmas fair. I bake like a fiend and take a stall there, donating either a fee, a percentage of sales or raffle prizes like a Christmas cake to the PTA. I almost always sell out of cake. I enjoy that 2 hour stint of selling to the public, offering samples, chatting and persuading as best I can. It makes such a nice change from working alone in my kitchen with the radio for company.

Now that I have two kids in our local high school I thought I'd have a go at their school fair as well as my daughter's primary school. It is a bigger event which lasts longer, so I prepared proportionally more cake for it. Lots of cake. Lots and lots.

I did 20 chocolate gingerbread cakes, 35 boxes of Christmas cupcakes, a good stack of hot chocolate spoons, a couple of chocolate malteser cakes and a large iced Christmas cake to raffle off. All the decorations were hand made. Rolling tiny holly berries from red icing is a pretty tedious job, by the way. I'd not recommend doing more than 100 unless you have something really good on the radio to keep you occupied.  And the dratted sparkly glitter on them gets everywhere. Still, I like things to look and taste beautiful and beautiful takes time.

I spent 42 hours in the kitchen in all.
I couldn't manage a photo of the whole stall without getting my fed-up "why am I helping on a Saturday morning when I could be sleeping" son's face in the picture, and he prefers to remain anonymous at this stage, so here are 2 quick snaps of the display. The left side held most of my products in order that the right had space to let people fill in the raffle tickets.


 

Unfortunately, as well as 3 commercial cake stalls they'd booked, the high school had a PTA cake stall selling donated cakes and biscuits. Donated means they don't have to recoup ingredients cost, so they were priced accordingly. With about 1600 pupils across the primary and secondary campus, the PTA had many families to cajole into donating cake. I've never seen a stack of baked good so high in my life.  By the end they were selling them off at 50p for three cupcakes.

Hand crafted cakes made with butter, free range eggs, real vanilla and good quality chocolate cannot compete with that. People went for the pile 'em high, sell 'em cheap option on the whole, except those buying  for a gift. I sold very, very little - enough to recoup my ingredients cost, but not much more.

I sold some of the surplus to the deli and some friends. The chocolate ginger cakes would freeze, so they were fine. The rest I gave away (or we ate!) because all those hand made decorations would collapse if I tried to freeze them. It was a low moment.

Since then I did a day's work in the garden mending fences and mucking out the pets in the cold sunshine. That did wonders for clearing my head. In essence, I lost nothing but time last week. I can't get that back again, so why not kiss it good-bye and move on to things that are more productive. I shook off the disappointment and looks ahead. There was plenty to catch up on.

I've done a little more of the Christmas and birthday shopping, sorted out some paperwork, taught two clubs (glass painting and cake decorating respectively), tried to catch up on all the household chores I'd ignored while I was baking like a mad thing and spent some time relaxing with my kids.
Miss B and I finished reading On The Banks of Plum Creek and started By The Shores of Silver Lake. The Big Lad chose to cash in his reward for a half term of getting to school on time, so we all watched Despicable Me 2  together. There were cupcakes for dessert three nights in a row.  Not a bad few days, all things considered.

Now my focus is Friday's Women in Radio workshop. Eek. Thanks to my marvellous parents - coming over from North Wales to look after the kids while Mark travels back from London - I can go to Birmingham tomorrow afternoon, work out where everything is, potter around their Christmas Market or go to the movies and get up at a reasonable hour for the 8:45am start. I'm meeting a couple of the other attendees for a coffee before hand. From the little we've chatted on Twitter they seem lovely, so that should be a good start to the day.

I'm vacillating between excited and intimidated. Some of the other women who are going seem so professional and qualified. I've just got myself to offer. Yikes.I asked one of the BBC presenters who will be taking part what I should do to prepare. She says all I need is enthusiasm and questions.

I can do that. I've got loads. Wish me luck!
Jay x


Friday, 16 August 2013

Living The Wild Life

Hello, webby mates.
I am an urban person; a true city dweller. I don't even drive a car. I like all the cultural advantages of living in a city and don't hanker for wide open spaces. Lots of people want to retire to the country; I want to retire to a small flat in London where I can spend my days in the great museums and libraries for free.

My kids are also fairly urban. They aren't remotely sporty, prefer books to forests and would stay inside every minute glued to a screen of some sort if I let them. However, the more time they spend indoors the more ratty and squabbly they get. It can't be good for them. It certainly isn't good for me.

We are lucky enough to have a large garden, and on sunny days the kids play on the trampoline, the swing, and have complicated Nerf Dart battles with their friends. We strong-arm them into helping with the garden a little from time to time and they do love a campfire. But, being the urbanite I am, I'd rather die than take them camping and I'm not terribly proactive about muddy days out.

I thought I could do better. I heard about the National Trust's challenge to kids called 50 Things To Do Before You're 11 3/4. Some things are as simple as running in the rain while others are as hard as learning to ride a horse or canoeing down a river. The National Trust is challenging children to do 25 of the 50 during the summer holidays. We decided to have a go at upping our personal tallies.

The first day we went to Lotherton Hall just outside of Leeds to take advantage of the activities the city council and National Trust were jointly providing. The kids did some orienteering with the compasses available, they baked flat breads and toasted marshmallows on a campfire, made masks based on animal camouflage pattern, pinched apples from the orchard (sorry, Lotherton!) and tasted them (a bit sour... I did warn them. Our own apples will be ready soon) and made and flew kites. And, of course, ran around a lot enjoying themselves.

Shortly afterwards our lovely city council brought its free festival for young people to the park down the road. Stroking the Burmese Python that was visiting from the Exotic Pet Rescue Centre definitely ticked of the "hold a scary creature" challenge! They scrambled over obstacle courses It was a fantastic day for the kids - even my I-Hate-Exercise teen managed to find some fun - a good book in the mobile library and meeting the exotic animals.


My lovely 11 year old then went away with the Scouts for a week, camping near Bristol. His outdoor activity tally couldn't get much higher, and judging by the photos they've posted on Twitter, he couldn't be enjoying himself more if he tried.He may need cleaning with a power hose when he gets back, though.

We headed to Bolton Abbey for a day with the other two. They tried skimming stones - Mark is very good, 14yo is pretty good, Miss B is fairly hopeless but trying, and I am lucky not to murder ducks with my disastrous attempts. 

The big lad got to the very top of a huge old oak tree and discovered it was hollow. Miss B got about 6 feet up before deciding she'd had enough, but both were impressed to discover they could fit inside a hollow in a wide branch and disappear from view.

Playing in the river caused its own excitements. Eventually - inevitably - one of them fell in. I was only surprised it was Miss B, as the big lad had been leaping from stone to stone in a most precarious fashion. However, being soaking wet only added to her merriment, and she walked back to the car park in a state of undress that is part of summer days, kids and adventure.

Having wondered what the point of the day out was when we sprung it on him, the big lad found himself having a fantastic time. Climbing, sliding, swinging on tree swings, rolling down hills with his little sister to 'show her how it's done,' rearranging rocks in the river with her to dam a small area, and generally forgetting he officially Wasn't Keen On That Sort Of Thing.  The pair of them got on brilliantly and we all had a wonderful, if exhausting, day.

Miss B liked ticking things off her 50 Things list so we did some more when her friend came to visit. We made daisy chains, found snails to race, hunted for caterpillars, identified butterflies and got soaked in a brief rain storm.

Despite my comfort zone as a parent being to take the kids to cool events and visit new cities, exhibitions and other town-based activities; despite their inclination to play online games all day they their pals (older ones) and watch telly or bounce on the trampoline with her mates (youngest); we have had some wonderful days getting mucky and tired outside. The kids were noticeably more engaged and cooperative. Mark and I felt better for a day outside but away from the garden chores. All of us just had more fun together. Plus, of course, there are always ice creams.